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General
In this online training, employees in storage and transportation learn why it is important to handle products hygienically and food-safely and how to do so. In the training, they learn that manufacturing products involves making sure the products are safe for consumers. Then the student learns what they can do when storing and transporting products to keep the products safe.
Target audience
The online training is suitable for all employees working in warehousing and transportation.
Video
A brief impression of our e-learning:
Target
After attending this course, the student will be familiar with:
- the importance of food safety,
- The role of personal hygiene in food safety,
- Which four types of infections there are,
- a number of management measures to prevent contamination,
- which is important for food safety in the warehouse,
- which is important for food safety in transportation.
Topics
- Personal hygiene
- Infections
- Working food safely in the warehouse
- Food safe working in transportation
- Review*
* Upon successful completion of the test, the student will receive a certificate
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| Education level | LBO/VMBO/MBO |
| Duration | 45 - 60 minutes |
| Certificate | Yes |
| Price | €55 excluding VAT |
| Languages |     |
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