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General
The law states that complaints must be recorded and investigated. If there is evidence of an unsafe product, a risk analysis must be conducted. This risk analysis is used to determine what corrective action is needed and how to communicate both to consumers and to market regulators.
Target audience
The training is suitable for anyone involved in handling complaints, from consumer service to quality employees.
During the training, you will learn what steps to take when handling complaints based on legal obligations and procedures.
Purpose of training
After attending the training course handling safety complaints for non-food consumer products:
- Know the legal obligations regarding complaints and be aware of the duties of market regulators in this process.
- Know how complaints should be recorded and investigated.
- Are you able to perform the risk analysis and based on this, what corrective actions should be taken and how this should be communicated to and consumers and market regulators.
Each student will receive a certificate of participation upon completion of the training.
We provide training classes online, at our office in Bunnik or on location. Curious? Or are you looking for a customized training, tailored to your personal situation? Then contact us without obligation!
Topics
- General Product Safety Directive
- Complaint registration and complaint investigation
- Risk analysis
- Market regulators and notifications
- Corrective measures
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Education level | MBO/HBO |
Duration | Half day |
Certificate | Yes |
Price | € 285 excluding VAT |
Languages | |
Location and dates | On request |

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